Aubergine in garlic sauce
Very simply cooked and seasoned with a sauce made with garlic and parsley: these are aubergines as we like them! There’s nothing better to accompany a barbecue or as a vegetarian sandwich!
- Time: 50 min
- Servings: 4
Source: MyItalian.Recipes
Ingredients
- grams of eggplant
- salt to taste
- extra virgin olive oil to taste
- grams of parsley
- of garlic