Chipotle Shrimp Tacos

Chipotle Shrimp Tacos

Pescatarian

Source: Umami

Import to my cookbook

Ingredients

  • ∙3 limes
  • ∙1 small head green or purple cabbage
  • ∙1 head garlic
  • ∙¾–1 lb shrimp
  • ∙⅓ cup mayo
  • ∙⅓ cup sour cream
  • ∙1 small can chipotles in adobo
  • ∙1 can black beans
  • ∙Corn tortillas
  • ∙1/4 cup chicken broth
  • ∙Olive oil
  • ∙1 tsp cumin
  • ∙1 tsp smoked paprika
  • ∙1/2 tsp garlic powder
  • ∙1/4 tsp cayenne
  • ∙1/4 tsp salt
  • **optional**
  • add a mango salsa
  • Cilantro

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