Portabellini Mushroom Burger

Portabellini Mushroom Burger

Their rich flavour and meaty texture make portabellini mushrooms ideal for vegetarian burgers. Top burger restaurant Haché’s recipe was the inspiration for this delicious barbecue treat for veggies and carnivores alike.

Source: ocado.com

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Ingredients

  • small handful of rocket
  • slices of grilled red pepper, drained of any oil
  • slices of grilled courgette
  • slice of fresh tomato
  • disc of mozzarella, around 2cm thick
  • drizzle of fresh basil pesto
  • ciabatta roll
  • portabellini mushroom

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