Pappadeaux Gumbo Recipe
Dive into the heart of Cajun cuisine with this easy-to-follow Pappadeaux gumbo recipe. A comforting, flavorful seafood delight perfect for any occasion. Cook up a storm and bring the taste of Pappadeaux to your kitchen with this simple guide.
- Time: 80 min
- Servings: 6
Source: Recipe Tangle
Ingredients
- Vegetable oil
- All-purpose flour
- large Onion
- large Green bell pepper
- Celery stalks
- Garlic
- pound Andouille sausage
- Chicken broth
- Okra )
- can
- tablespoons Creole seasoning
- Bay leaves
- pound Shrimp
- pound Crab meat
- Salt and pepper