Zuppa Toscana
Zuppa Toscana is a creamy, hearty Italian-inspired soup made with spicy Italian sausage, beef, potatoes, and kale in a savory broth. It's a one-pot dish that's both comforting and filling, perfect for cozy dinners.
- Time: 45 min
- Servings: 8
Source: Recipes by Janet
Ingredients
- ounces spicy Italian sausage
- slices beef
- large onion, diced
- to 3 cloves garlic, minced
- ounces chicken broth
- ounces water
- russet potatoes, medium, thinly sliced
- teaspoon crushed red pepper flakes
- Salt and pepper
- chopped kale
- heavy whipping cream