4-Step Chinese Garlic Eggplant
With such an interesting flavor profile, you would never guess that this Chinese Garlic Eggplant recipe takes just four easy steps.
- Servings: 4
Source: The Leaf
Ingredients
- eggplant, cut into bite-sized pieces
- corn starch
- garlic, minced
- canola oil
- green onions, sliced
- Garlic Soy Sauce
- soy sauce, low sodium
- water
- white sugar
- ground ginger