Conchitas With Ground Beef
A stovetop conchitas with ground beef recipe made with shell pasta, Roma tomatoes, tomato sauce, chicken broth, cumin, oregano, carrots, and bay leaves. I serve it over rice when I want it extra hearty.
- Time: 40 min
- Servings: 4
Source: Recipe Tweets
Ingredients
- tablespoons extra-virgin olive oil
- pounds ground beef
- medium conchas shells, uncooked
- minced garlic
- Roma tomatoes
- white onion
- low-sodium chicken broth
- tomato sauce
- teaspoon ground cumin
- teaspoon dried oregano
- frozen carrots
- dried bay leaves
- salt and pepper
- zucchini