Caramelized Apple Pastis Recipe by Julie Andrieu
Caramelized apple pie with a soft and tender crust, enriched with eggs and cane brown sugar that provide a balanced sweetness and a crunchy touch to the topping.
- Servings: 4
Source: The Catalan Table
Ingredients
- Dough ingredients
- egg
- red cane sugar
- butter
- flour
- chemical leavening agent
- almond powder
- milk
- granny smith apples, pippin, gala