Asparagus Pasta Recipe
This asparagus pasta recipe showcases fresh spring asparagus in all its glory! Pasta coated with butter and basil pesto envelope pieces of tender asparagus, onions, and garlic. A dusting of toasted breadcrumbs, a sprinkle of parmesan cheese, fresh lemon zest, and pop of red pepper flakes complete this simple and satisfying vegetarian pasta dinner!
- Time: 25 min
- Servings: 4
Source: Midwest Nice
Ingredients
- pound spaghetti noodles
- olive oil
- salted butter
- small white onion
- garlic
- pound asparagus
- 1 tsp. red pepper flakes
- basil pesto sauce
- Lemon zest
- freshly shredded parmesan cheese
- toasted breadcrumbs
- Kosher salt