Parrozzo cake in an almond crust with Nutella®
Parrozzo comes from an ancient Italian recipe. Try our delicious parrozzo cake in almond crust with Nutella® now!
- Time: 75 min
- Servings: 6
Source: nutella.com
Ingredients
- Eggs
- Sugar
- Semolina
- Chopped almonds
- Tablespoons of liqueur
- Lemon
- Oil
- Nutella<sup>®</sup>
- Toasted flaked almonds