French yogurt cake - video recipe !
The recipe for plain yogurt cake ! The easy, very soft dessert that everyone has already made, children and adults alike! This traditional French recipe, born in the 1950s, has become a true classic of homemade baking . The empty yogurt pot is used to measure the other ingredients, which makes the recipe particularly practical and foolproof: one pot of oil, 4 of flour... no need for scales! If you don't know what to bake with them on a Wednesday afternoon, this ultra-soft yogurt cake is the ideal solution. A quick and easy recipe that only requires basic ingredients that we always have in our cupboards. In 15 minutes of preparation, you will have a delicious plain cake that will please the whole family, perfect for snack as well as for breakfast :)
- Time: 55 min
- Servings: 8
Source: en.petitchef.com
Ingredients
- yogurt pot
- sugar pots
- flour pots
- oil pot
- baking powder
- of salt
- eggs
- vanilla sugar