Shoofly Pie

Shoofly Pie

Cakey, crumby, gooey...this pie has all the texture and flavor associated with a long-lasting Lancaster County tradition.

Source: Golden Barrel

Import to my cookbook

Ingredients

  • Golden Barrel Supreme Baking Molasses
  • Golden Barrel corn syrup
  • Golden Barrel Brown Sugar
  • eggs
  • hot water
  • teaspoon baking soda, dissolved in the hot water
  • all-purpose flour
  • Golden Barrel Coconut Oil
  • single pie crust pastry, rolled out and placed in 9" pie plate

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