Creamy and Buttery Grits
Enjoy a pot of Buttery and Creamy Grits, enhanced with half-and-half and milk for a smooth, savory, and flavorful taste with each spoonful. If you've ever struggled while cooking grits, this recipe will yield the best grits you've ever had! For breakfast, brunch, or dinner, you'll love this tried and true southern staple.
- Time: 18 min
- Servings: 4
Source: Razzle Dazzle Life
Ingredients
- Water
- 5 minute grits
- Half and half
- Milk
- tablespoons Butter
- teaspoon Salt
- teaspoon Black pepper