Cedar Plank Salmon
This is the perfect easy summer recipe to pair with your favorite Pinot noir.
Source: Nysa Vineyard
Ingredients
- Cedar planks for grilling
- olive oil
- teaspoon salt
- teaspoon freshly ground black pepper
- teaspoons lemon zest, from 2 lemons
- teaspoons finely chopped fresh rosemary
- teaspoons finely chopped fresh thyme
- garlic, minced
- salmon fillets, skin removed
- Lemon wedges, for serving