Brown & Serve Pan Rolls
Enjoy freshly baked rolls for special occasions or make them an everyday event. Prepare and partially bake; complete just before serving. Par-baked rolls may be refrigerated for a week or frozen for a month before the final bake.
- Servings: 24
Source: Red Star® Yeast
Ingredients
- bread flour, divided
- packages or 4 1/2 teaspoons Red Star Active Dry Yeast
- tablespoons granulated sugar
- teaspoon table salt
- milk
- vegetable oil