Coq au vin blanc recipe
Triple tested: We've given this make-ahead dish a summery lift using white wine instead of the classic red. Brought to you by Essentials magazine
- Time: 60 min
- Servings: 6
Source: GoodtoKnow
Ingredients
- olive oil
- chicken legs, seasoned
- small shallots, peeled and root trimmed
- small chestnut mushrooms
- smoked bacon lardons
- plain flour
- garlic cloves, sliced
- chicken stock
- white wine
- bay leaves
- thyme sprigs
- crème fraîche
- Juice of 1⁄2 lemon