Crispy Salmon Tempura with Gingersoy Dipping Sauce
Fancy some crispy salmon tempura This recipes got flaky salmon a zingy gingersoy dip Dead easy and a proper treat Get the tempura frying tips now
- Time: 30 min
- Servings: 4
Source: Baker Recipes
Ingredients
- skinless salmon fillet, cut into 1-inch thick strips
- salt
- white pepper
- all-purpose flour, sifted
- cornstarch
- baking powder
- ice water
- large egg yolk, lightly beaten
- Ice cubes
- soy sauce
- mirin
- rice vinegar
- grated fresh ginger
- vegetable oil, for frying