Persian Okra Stew
My Persian Okra Stew keeps the focus on okra, tomatoes, and tender beef or lamb. I include practical prep cues, 25 minutes prep and 90 minutes cook, storage notes, and variations I would actually make again.
- Time: 115 min
- Servings: 4
Source: Recipe Tweets
Ingredients
- stew beef or lamb
- sun-dried tomato paste
- large onion
- large cloves garlic
- teaspoon ground Ceylon cinnamon
- beef broth
- teaspoon ground turmeric
- bay laurel leaf
- Fluffy steamed basmati rice
- teaspoon Himalayan pink salt
- teaspoon freshly ground black pepper
- diced tomatoes with their juices
- tender okra