Cheesecake Danish
Cheesecake Danish is a delightful pastry that combines the flakiness of puff pastry with a rich, creamy cheesecake filling. Topped with a sweet icing and sometimes fresh berries, this treat is perfect for brunch or as a decadent dessert. With a quick preparation time and minimal ingredients, you can easily impress your guests or indulge in a sweet moment alone.
- Time: 45 min
- Servings: 6
Source: recipecakes.com
Ingredients
- Puff Pastry Sheets
- Full-Fat Cream Cheese
- Granulated Sugar
- Vanilla Extract
- Egg Yolk
- Icing Sugar