Shrimp Etouffee Recipe
A classic Louisiana dish with shrimp in a flavorful, spicy sauce served over rice.
- Time: 60 min
- Servings: 4
Source: Seafoodroom.hk
Ingredients
- Shrimp
- Onion
- Celery
- Green Bell Pepper
- Garlic
- Butter
- All-Purpose Flour
- Chicken Stock
- Cajun Seasoning
- Salt
- Black Pepper
- Green Onions
- Parsley
- Cooked White Rice