Creamy Beef & Pork Ragu with cheese and red wine jus

Creamy Beef & Pork Ragu with cheese and red wine jus

A herby, meaty ragu with simple ingredients that pair together perfectly for a warming and delicious dish.

Source: HelloFresh

Import to my cookbook

Ingredients

  • unit Garlic
  • grams Dried Rigatoni
  • sachet Red Wine Jus
  • sachet Dried Oregano
  • grams Creme Fraiche
  • sachet Beef Stock
  • grams Grated Italian Style Hard Cheese
  • grams Beef and Pork Mince
  • pack Passata
  • to taste Sugar
  • to taste Salt
  • to taste Pepper
  • to taste Oil
  • to taste Water

Similar recipes

Latest recipes

Browse all recipes