Spicy Chicken Frankie
Spicy Chicken Frankie is a popular Indian street food that combines tender marinated chicken, crunchy vegetables, and tangy chutneys wrapped in a warm roti. This recipe offers a burst of flavors with a perfect balance of spices and textures. It's a versatile dish that can be customized with your favorite fillings and enjoyed as a quick meal or snack. The combination of mint and tamarind chutneys adds a refreshing and zesty touch to the Frankie, making it a delightful treat for your taste buds.
- Time: 90 min
- Servings: 4
Source: mrcook.app
Ingredients
- boneless chicken, cut into strips
- yogurt
- tablespoon ginger garlic paste
- teaspoon turmeric powder
- teaspoon cumin powder
- teaspoon coriander powder
- teaspoon garam masala
- teaspoon red chili powder
- tablespoon lemon juice
- onion, thinly sliced
- bell pepper, thinly sliced
- roti or paratha
- Fresh coriander leaves, chopped
- Mint chutney
- Tamarind chutney
- Shredded cabbage
- Shredded carrots
- Oil