Crab and Artichoke Tarts Recipe
Delicious crab and artichoke tarts, perfect for appetizers or a light meal.
- Time: 35 min
- Servings: 4
Source: Seafoodroom.hk
Ingredients
- Crab meat
- Artichoke hearts
- Mayonnaise
- Parmesan cheese
- Lemon juice
- Garlic powder
- Salt
- Black pepper
- Phyllo dough