Grilled Chicken Rice Bowl and a tasty homemade dressing
This fried or grilled chicken rice bowl with a tasty homemade dressing is loaded with delicious marinated chicken pieces, plenty of fresh salad toppings, chickpeas, and a easy-to-make dressing that combines tangy sweet and sour flavors. Add some fresh cilantro and a good squeeze of lemon for a refreshing zingy hit!
- Time: 90 min
- Servings: 8
Source: The Spanish Radish
Ingredients
- chicken thighs or 4 breasts
- tablespoons of soy sauce
- tablespoons of honey
- Juice from 1 lemon
- teaspoon of cumin
- teaspoon of sweet paprika
- teaspoon of garlic powder
- teaspoon of onion powder
- Salt and pepper
- Fresh rosemary
- Rice
- Toppings
- Salad greens
- Handful of cilantro
- fresh lemons
- A squeeze of lemon
- tablespoons extra virgin olive oil
- fl oz natural yogurt
- Chili flakes