Grilled squid stuffed with feta cheese
Let's bring Greece onto your plates once more, this time with the help of stuffed squids cooked in the grill pan. And what filling suits them better than feta cheese? Mix it with cherry tomatoes and red pepper, then quickly prepare a parsley vinaigrette to serve the squids with, and eureka!
- Time: 30 min
- Servings: 4
Source: SoDelicious
Ingredients
- ounces feta, crumbled
- cherry tomatoes, halved
- olive oil
- onion, diced
- garlic cloves, crushed
- salt
- pepper
- red pepper, sliced
- oregano
- squid tubes
- tablespoons lemon juice
- ounce of parsley, chopped