Lemon and Raspberry Tart
A delightful dessert featuring a buttery tart crust filled with a luscious lemon curd and a layer of raspberry jam.
- Time: 150 min
- Servings: 8
Source: Recipesinspired
Ingredients
- all-purpose flour
- powdered sugar
- tablespoon lemon zest
- teaspoon salt
- tablespoons unsalted butter, cold, cut into cubes
- egg yolk, room temperature
- teaspoon lemon juice
- tablespoons ice water
- tablespoons raspberry jam
- granulated sugar
- fresh lemon juice
- large eggs
- large egg yolks
- unsalted butter, cut into tablespoons
- Fresh raspberries, lemon slices, whipped cream, fresh thyme, and/or edible flowe