Venison Jerky
Soy, Worcestershire, and black pepper marinade. Dehydrated to perfection for the blind.
- Servings: 8
Source: bucksofnebraska.com
Ingredients
- lbs venison , partially frozen for easier slicing
- soy sauce
- Worcestershire sauce
- brown sugar
- apple cider vinegar
- garlic powder
- onion powder
- smoked paprika
- coarsely ground black pepper
- red pepper flakes
- curing salt — optional but recommended for food safety