Steamed garden vegetables
A recipe for steamed vegetables, a versatile, mixed side-dish, perfect to accompany main course meat or fish.
- Time: 50 min
- Servings: 4
Source: MyItalian.Recipes
Ingredients
- grams of Fava beans
- of carrots
- grams of turnips
- grams of green beans
- leeks
- grams of cauliflower florets
- A small bunch of basil
- extra virgin olive oil to taste
- White wine vinegar to taste
- salt to taste
- pepper to taste