Fiery Chili Pepper Chutney | Philips

Fiery Chili Pepper Chutney | Philips

Source: Philips

Import to my cookbook

Ingredients

  • red peppers
  • fresh red chillies
  • tablespoons olive oil
  • medium red onions, peeled and chopped
  • thumb-sized piece of fresh ginger, peeled and finely grated
  • sprig of fresh rosemary, leaves picked and chopped
  • fresh bay leaves
  • small cinnamon stick
  • sea salt and freshly ground black pepper
  • gram soft brown sugar
  • millilitre balsamic vinegar

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