Arabic Hanini
A warm Arabic Hanini made with dates, brown flour, powdered milk, turmeric, black pepper, sugar, and melted butter, baked at 170°C and broken into rustic pieces.
- Time: 60 min
- Servings: 4
Source: Recipe Tweets
Ingredients
- tablespoon turmeric powder
- teaspoon black pepper
- water
- brown flour
- pitted dates
- sugar
- gram melted butter
- powdered milk
- tablespoon baking powder