Baked Cod with Leek and Potato Soup Recipe
A satisfying and cozy soup, Baked Cod with Leek and Potato Soup. Perfect for a quick weeknight meal.
- Time: 45 min
- Servings: 4
Source: Little Figgy Food
Ingredients
- fresh cod fillets
- tablespoons unsalted butter
- Salt and pepper
- teaspoon Cayenne pepper
- russet Idaho Potatoes
- leeks
- medium yellow onion
- garlic cloves
- chicken broth
- dry white wine
- heavy cream
- bay leaves
- Chives