Chicken Piccata with Lemon Sauce Recipe
This Chicken Piccata with Lemon Sauce recipe is a perfect balance of tangy, savory, and fresh flavors. Juicy, golden-brown chicken breasts are simmered in a luscious lemon-caper sauce, creating a dish that’s elegant yet incredibly easy to prepare. Serve it with pasta, rice, or vegetables for a versatile meal that works for any occasion.
- Time: 30 min
- Servings: 4
Source: Recipes easys
Ingredients
- boneless, skinless chicken breasts
- all-purpose flour
- tablespoons olive oil
- tablespoons unsalted butter, divided
- chicken broth
- fresh lemon juice
- tablespoons capers, drained and rinsed
- Salt and black pepper, to taste
- Fresh parsley, chopped