Salted Caramel Shortbread Cookies
Turn buttery shortbread into something extra special by simply topping with caramel, chocolate and a sprinkle of salt. It's a winning combination!
- Time: 165 min
- Servings: 36
Source: Gold Medal Flour US
Ingredients
- unsalted butter, softened
- sugar
- teaspoon vanilla
- Gold Medal™ all-purpose flour
- bag caramels, unwrapped
- tablespoons milk
- semisweet chocolate, chopped
- tablespoon butter
- teaspoons coarse salt