Khachapuri (Georgian Cheese Bread Recipe)
Khachapuri is a traditional Georgian cheese-filled bread, most commonly shaped like a boat and filled with melted cheese, butter, and egg yolk. While there are several regional styles, this version is closest to Adjaruli Khachapuri, which is baked open-face and finished with butter and egg.
- Time: 110 min
- Servings: 6
Source: LILY’S COOKING AND HOME
Ingredients
- 00 flour
- warm water
- honey
- active dry yeast
- salt
- olive Ooil
- Chihuahua shredded quesadilla cheese
- feta crumble
- ricotta
- heavy cream
- egg yolk
- eggs yolk
- butter