Crumbed Chicken Burger with Hot & Sweet Salsa sweet chilli-sesame grilling cheese and roasted potato chunks
Sometimes, opposites attract. Although honey, sriracha and apple cider vinegar may differ in terms of their individual flavour profiles, there's something about the combination of sweet and savoury that just seems to work. Furthering this trend are the soft and warm brioche buns that top the fried chicken burger in this adventurous and delicious dish.
- Time: 40 min
- Servings: 2
Source: HelloFresh
Ingredients
- grams Potatoes
- sachet Apple Cider Vinegar
- grams Irish Chicken Breast
- unit Brioche Buns
- sachet Aioli
- sachet Sweet Chilli Sauce
- pack Breadcrumbs
- unit Shallot
- sachet Gochujang Paste
- grams Halloumi
- grams Sesame Seeds
- unit Tomato
- to taste Salt
- to taste Pepper
- to taste Oil
- to taste Water
- unit Egg