Thai Crunch Wraps
Crunchy Thai Wraps ready in a short time.
Source: Veggie Fest
Ingredients
- finely chopped green cabbage
- diced red bell pepper
- finely diced cucumber
- coarsely chopped cilantro or parsley
- sliced green onion
- shredded carrot
- diced seasoned baked tofu
- peanut butter
- tamari sauce
- tablespoons rice vinegar
- tablespoons freshly squeezed lime juice
- to 3 tablespoons maple syrup
- teaspoons minced garlic
- teaspoons minced ginger
- to 2 teaspoons siracha sauce
- to 3 tablespoons warm water
- tablespoons finely chopped cilantro or parsley
- to 8 flour or GF tortillas
- Siracha Sauce
- Lime wedges