Roasted Strawberry Bubble Bread

Roasted Strawberry Bubble Bread

Bread pudding meets monkey bread in this heavenly treat. Roasting the strawberries concentrates their floral aroma and slightly tangy flavor into jammy pockets that practically melt into the soft, bite-size pieces of enriched sweet bread.

Source: Red Star® Yeast

Import to my cookbook

Ingredients

  • whole milk
  • water
  • unsalted butter, cubed
  • to 4 1/2 cups all-purpose flour, divided, plus more for dusting
  • granulated sugar
  • tablespoon kosher salt
  • package or 2 1/4 teaspoons Red Star Active Dry Yeast
  • large egg, room temperature
  • pounds halved, hulled fresh strawberries
  • granulated sugar, divided
  • teaspoon kosher salt
  • unsalted butter, melted and divided
  • teaspoons vanilla bean paste
  • tablespoons water
  • confectioners' sugar
  • tablespoon whole milk
  • tablespoon unsalted butter, melted
  • teaspoon vanilla bean paste

Similar recipes

Latest recipes

Browse all recipes