Olive and Cheese Flatbread
Although it’s not a pizza, this flatbread shares lots of similarities with it. First, the dough is basically the same both in ingredients and its technique. As for the ingredients, you can add whatever you prefer. To get things going, you can try this recipe - we've added some olives in the dough, topped it with 2 types of cheese, a bit of red onion and a touch of tomato sauce. Nothing complicated, we’re keeping things simple today.
- Time: 80 min
- Servings: 2
Source: SoDelicious
Ingredients
- olives
- tablespoon dried yeast
- tablespoon sugar
- tablespoons of milk
- flour
- tablespoon olive oil
- water
- ounce butter
- rosemary sprig
- heavy cream
- mozzarella, shredded
- cheddar, shredded
- salt
- cornmeal
- red onion, sliced
- tablespoons of tomato sauce