Gluten-Free Rosemary Roasted Turkey & Gravy Recipe
This Rosemary Turkey roasts quickly in an oven bag, keeping it juicy and tender for your Thanksgiving dinner. The bag is removed for the last 15 minutes of cooking for perfect, crispy skin. Whip up the easy gluten-free gravy while the turkey rests.
- Time: 140 min
- Servings: 8
Source: Go Gluten Freely
Ingredients
- Turkey
- gluten-free flour
- fresh rosemary sprigs + 3 tablespoons finely chopped fresh rosemary
- stalks of celery
- medium sliced onion
- Non-stick cooking spray )
- olive oil
- salt
- dried sage
- garlic powder
- black pepper
- turkey drippings
- cornstarch
- turkey juices and gluten-free broth
- pepper