Lemon Pudding Cake with Glaze Icing
This lemon pudding cake has a bright, fresh taste. It is sweet and easy to prepare. The light lemon glaze gives a nice finish that is not overly sweet.
- Time: 70 min
- Servings: 16
Source: Recipes Just 4U
Ingredients
- of powdered sugar
- tablespoon of lemon juice
- tablespoon of skim milk
- Drop of yellow gel food coloring
- Extra lemon zest to garnish
- all-purpose flour
- tablespoons cornstarch
- teaspoons of baking powder
- teaspoons of sea salt
- skim milk
- unsweetened applesauce
- teaspoons of pure vanilla extract
- unsalted butter at room temperature
- of white granulated sugar
- package of jello fat free sugar free instant lemon pudding
- eggs
- tablespoons of fresh lemon zest