Christmas figgy pudding recipe
This brilliantly boozy Christmas figgy pudding is spiked with both Guinness and brandy, studded with dried fruit, and lightly spiced with ginger.
- Time: 320 min
- Servings: 6
Source: GoodtoKnow
Ingredients
- mixed dried fruit
- dark muscavado sugar
- plain flour
- breadcrumbs
- shredded vegetable suet
- level tablespoon ground mixed spice
- level teaspoon ground ginger
- medium eggs
- Guinness
- of Bicarbonate of soda, baking powder and salt
- litre pudding basin, greased
- tablespoons brandy, to flame
- Brandy butter balls, to serve