Pumpkin Scones Recipe: The Ultimate Fall Baking Delight
These Pumpkin Scones are warm, flaky, and spiced with fall flavors. Easy to make with pantry staples, they’re the perfect cozy treat to serve with coffee or tea. Whether glazed or plain, these scones are a seasonal favorite ready in under an hour.
- Time: 35 min
- Servings: 8
Source: 3 Ingredients or less
Ingredients
- all-purpose flour
- light brown sugar
- tablespoon baking powder
- teaspoon ground cinnamon
- teaspoon ground nutmeg
- teaspoon ground ginger
- teaspoon ground cloves
- teaspoon salt
- unsalted butter, cold and cubed
- pumpkin puree
- heavy cream or milk
- large egg
- teaspoon vanilla extract
- For the glaze
- powdered sugar
- teaspoons milk or cream
- of cinnamon