Pommes de Terre Fondantes (Fondant Potatoes)
Receita de Ron de Sides.
- Servings: 4
Source: Umami
Ingredients
- homemade chicken or beef stock, or store-bought low-sodium chicken broth, plus e
- ounce unflavored gelatin, such as Knox
- pounds Yukon Gold potatoes, about 2 1/2 to 3 inches long each, peeled
- Kosher salt and freshly ground black pepper
- tablespoons vegetable oil, beef fat, schmaltz, or duck fat
- tablespoons unsalted butter
- medium garlic cloves , peeled and smashed
- tablespoon fresh thyme leaves, chopped
- Flaky sea salt, such as Maldon, for finishing