Chocolate and chilli cupcakes recipe
Chocolate and chilli cupcakes might sound odd but the fiery chillis used in this recipe work with the dark chocolate to make some wickedly spicy cupcakes.
- Time: 50 min
- Servings: 12
Source: GoodtoKnow
Ingredients
- unsalted butter, softened
- dark muscovado sugar
- large eggs, beaten
- golden syrup
- self-raising flour
- dark chocolate, melted
- red chillies, deseeded and very finely chopped