Blue and Red Macarons [Macarons bleus et rouges]
Blue and Red Macarons are delicate yet crisp and chewy beautifully layered blue and red macarons filled with a smooth white buttercream.Additional note: As you can see from my shapes, my piping technique is still not good and I have to work on it. I will redo the recipe in the future and update the pictures. I felt it's important to share that not everything is perfect the first time I try.
- Time: 90 min
- Servings: 12
Source: Denis Elas
Ingredients
- almond flour
- powdered sugar
- egg whites
- cream of tartar
- sugar
- drops red cooking dye
- drops blue cooking dye
- unsalted butter
- vanilla extract
- milk