Snack Board Supper Recipe with Litehouse Opadipity Spicy Asiago Artichoke Greek Yogurt Dip

Snack Board Supper Recipe with Litehouse Opadipity Spicy Asiago Artichoke Greek Yogurt Dip

Relax! A no-cook dinner is minutes away thanks to a smorgasbord of cheeses, deli meats, seasonal produce and pantry and fridge staples!

Source: Litehouse Foods

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Ingredients

  • ea Litehouse® Gorgonzola Center Cut Cheese
  • ea Litehouse® Ranch Dip
  • to 8 cup Assorted Fruit, such as berries, melon, and stone fruits
  • to 8 cup Vegetables, Raw and/or Marinated
  • to 2 lbs Deli or Rotisserie Meats, Assorted
  • ea Bread
  • ea Crackers
  • ea Chips
  • ea Wrap Bread
  • ea Breadsticks
  • ea Lettuce Leaves
  • ea Nuts
  • ea Dried Fruit
  • ea Additional Cheeses
  • ea Relishes
  • ea Salsas
  • ea Jams

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