Beef, Bean and Kale Sauce over Quinoa
This is easily made into a vegetarian meal by simply omitting the beef! You will love the creamy sauce made with soaked and blended almonds which is 100% dairy free. I like it without the meat, and quinoa is a great supplier of all 8 essential amino acids, but then again, I live with carnivores who love their meat so I stay flexible. The meat could be cooked separately as shown in the picture, and added when needed. Soak the almonds far in advance and store in the refrigerator if you want to cut down the time this takes to come together.
- Time: 80 min
- Servings: 4
Source: orangetreelane.com
Ingredients
- cup raw almonds
- garlic clove
- bouillion
- cup red onion
- red bell pepper
- oz garbanzo beans
- cup kale
- oregano
- hot sauce
- cup quinoa
- lb ground beef