Crispy Roasted Baby Potatoes
These Super Crispy Roasted Baby Potatoes feature golden-brown exteriors with fluffy centers, enhanced by aromatic herbs and garlic. The parboiling technique ensures maximum crispiness, creating an elevated side dish that complements any meal with minimal effort.
- Time: 45 min
- Servings: 4
Source: worldkitchentools.com
Ingredients
- pounds baby potatoes
- tablespoons olive oil
- tablespoon unsalted butter
- garlic
- tablespoon fresh rosemary )
- teaspoon sea salt
- teaspoon freshly ground black pepper
- teaspoon baking soda
- tablespoons fresh parsley )