Sweet & Buttery Honey Sweet Potato Cornbread Recipe
This Sweet & Buttery Honey Sweet Potato Cornbread Recipe is a comforting twist on a classic. It features rich sweet potatoes, natural honey sweetness, and a buttery, moist crumb that makes it an irresistible side for any meal. Ideal for holiday feasts, cozy family dinners, or weekend brunches, this cornbread is perfectly balanced between savory and sweet. The golden crust adds just the right amount of texture while the inside stays incredibly soft and rich, making it a standout on any table. Whether paired with soups, chili, or enjoyed with a pat of butter, it's a warm, satisfying bite every time.
- Time: 30 min
- Servings: 9
Source: Life With Zoe
Ingredients
- mashed sweet potato
- cornmeal
- all-purpose flour
- tablespoon baking powder
- teaspoon baking soda
- teaspoon salt
- teaspoon ground cinnamon
- large eggs
- unsalted butter, melted
- honey
- buttermilk
- teaspoon vanilla extract