Shrimp Louie Salad Recipe – Fresh, Flavorful, and Easy
Welcome to our kitchen! Today, we’re diving into the world of delicious, easy-to-make recipes with a special focus on a seafood classic: the Shrimp Louie Salad. This iconic dish is not just a treat for shrimp lovers but a versatile, healthy option that can be whipped up in under 30 minutes. Whether you’re a seasoned cook or a beginner, this Shrimp Louie Salad recipe will quickly become a staple in your culinary repertoire.
Source: optimal recipes
Ingredients
- pound raw shrimp, peeled and deveined
- butter
- seasoning salt
- head of lettuce, chopped
- hard-boiled egg, sliced
- medium tomato, sliced
- large avocado, sliced
- Lemon wedges
- plain Greek yogurt
- cocktail sauce
- Worcestershire sauce
- For dairy-free, replace Greek yogurt with a plant-based alternative like coconut
- For a low-sodium option, use unsalted butter and reduce the seasoning salt